Dougnuts in the Air Fryer
Dougnuts in the Air Fryer
Who wouldn't love to eat Doughnuts? every kid loves doughnuts and even grown up people do too especially when served with their favorite brewed coffee or hot chocolate. Doughnuts are best cooked in an Air Fryer.
Equipment
- air fryer
Ingredients
- 1 can Jumbo Refrigerated Dough Biscuits Flaky
- 1 Oil Mister (if using)
- Coconut oil
Instructions
- Place the biscuits on a flat surface. Use a 1 inch Biscuit Cutter to cut holes in the middle.
Lightly Grease Air Fryer Basket with Coconut oil then Place dough into Air Fryer Basket.
Bake at 180 °C or 360 ° F for 4-5 minutes (or until lightly brown). For doughnut holes, cook for 3-4 minutes.Remove from Air Fryer and lightly brush with melted butter. Mix together Cinnamon and Sugar on a bowl/plate and roll Doughnuts into Cinnamon/Sugar Mix to coat.
Notes
-Do not stack your donuts in the air fryer. Allow enough room for the air to circulate around your donuts so they cook evenly.
-For best cooking results, make sure your Air Fryer doughnuts are the same size. But you can have fun any vary the size of your donuts from batch to batch.
-Clean out the air fryer basket between batches to make sure there are no pieces of dough remaining and to avoid and burning.
-For best cooking results, make sure your Air Fryer doughnuts are the same size. But you can have fun any vary the size of your donuts from batch to batch.
-Clean out the air fryer basket between batches to make sure there are no pieces of dough remaining and to avoid and burning.
