Swordfish Steak in the Air Fryer
Swordfish Steak in the Air Fryer
Swordfish is a large migratory fish, popular to catch in sport fishing. While it is sometimes difficult to find in supermarkets, this recipe can also be used for other larger steaks of fish.
Equipment
- Airfryer
Ingredients
- swordfish steak
- seasoning of your choice, cooking oil spray
Instructions
- Use the cooking spray to add a bit of oil to the swordfish.
- Rub your choice of seasonings onto the swordfish, letting it marinate for at least 20 minutes.
- Preheat the airfryer to 204C or 400F.
- Spray the airfryer basket with cooking spray to avoid the swordfish from sticking.
- Cook the swordfish for 8-10 minutes, flipping halfway through to assure even cooking.
Notes
-dethaw the swordfish before marinating and cooking -spray the airfryer basket with cooking spray to avoid sticking -flip the swordfish steak halfway
