Meatballs in the Air Fryer
Meatballs is a popular meat recipe that involves mixing ground meat with other ingredients like onion, garlic, and seasonings and rolling it into small balls. There are different ways to cook meatballs. It can be baked, fried, steamed or braised in sauce but one of the easiest ways to do it is to cook meatballs in an Air Fryer.
- 1 lb ground beef or ground pork or ground veal
- 2 eggs
- 1 cup flour
Mix your beef with other ingredients
Roll the mixed meat into balls based on your preferred size
Preheat the Air Fryer for 3 minutes at 380°F 193°C
Place the meatballs in the Air Fryer Basket
Cook for about 7 minutes
- Cook from frozen
- No oil necessary
- Best served in sweet and sour sauce"