Everybody loves sausages! Especially when cooked to golden brown while keeping the meat nice and juicy. You can achieve this by using an Air Fryer. Best serve with eggs and side veggies during breakfast.
Cook Time15 minutesmins
Course: Main Course
2-3 Thick Sausages
Preheat the air fryer to 180 ° C or 360 ° F for 3 minutes
Make sure you prick holes into the sausages before placing them in the air fryer. Place the sausages into the air fryer then cook for about 12-15 minutes.
* Cook from Defrosted * No Oil Necessary * Prick holes to allow the fat to drip out * Place sausages in AirFryer with holes facing down * Shake Half Way * Thin sausages requires lesser cooking time
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