Fried Pickles in the Air Fryer

Fried Pickles in the Air Fryer

Air Fryer Pickles are super crispy and make a great game day or party snack! Fried Pickles made in the Air Fryer are healthier because they are made with a lot less oil and have a crunchy panko breadcrumbs coating that makes them taste even better than the deep fried original.
Cook Time10 minutes
Course: Appetizer
Keyword: Pickles


  • air fryer


  • 3-4 large dill pickles, cut into spears
  • 1 egg, whisked with 1 tbsp water
  • 1/2 cup breadcrumbs
  • 1/4 cup freshly grated parmesan
  • 1 tsp. dried oregano
  • 1 tsp. garlic powder


  • In a medium bowl, stir together breadcrumbs, parmesan, oregano, and garlic powder. Pat pickle chips dry Using paper towels,
    Dredge pickle chips first in egg then in the breadcrumb mixture. Put a single layer in air fryer basket and cook at 400°F or 204°C for 10 minutes.


Instead of pickle spears, you can also use pickle slices
If you don’t have buttermilk, you can easily make your own by adding 1 Tbsp of vinegar or lemon/lime juice to a ½ cup of milk.
Serve immediately with ranch for dipping.

Find more recipes: