Squash in the Air Fryer
Squash in the Air Fryer
Squash is rich in fiber and potassium, making it a really healthy meal for the family. It is also very easy to prepare. In fact, with just an Air Fryer on hand plus some seasonings, you can prepare a really good healthy meal for the family.
Equipment
- Airfryer
Ingredients
- 4 yellow wiped squashes
- 1/2 cup all-purpose flour
- 1 egg
- 1/4 teaspoon ground pepper
- 1/2 teaspoon salt
- olive oil spray
Instructions
- Mix egg, flour, ground pepper, and salt
- Slice squash into small equal cubes
- Put the cubed squash into the batter
- Place in the freezer for 15 minutes
- Preheat the Air Fryer to 400°F 204°C for 5 minutes
- Place the cubed squash in the AIr Fryer basket, spray with olive oil, and cook for 12 minutes
Notes
- Best to freeze the squash before cooking. It helps make your air fried squash crispy
